Showing 10–18 of 169 results

It is a dry aromatic leaf used in cooking. This herb is beneficial for digestion and provides immunity. You can use it while making soup, stew or dal. Available ...

Besan

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This flour is freshly milled from ground chickpeas or garbanzo beans and is a staple of south asian cuisine. It is high in protein, iron, and fiber. It is ...
This spice is black in color and comes with a smoky flavor. It is anti-inflammatory in nature. You can use it for making soups and casseroles. Available in 100g
Also known as Cowpea, Black Eye Peas are highly nutritious as they are good for the heart and help in reducing cholesterol levels. Black Eye Peas have a strong ...
Made from peppercorn, it is used black pepper as an ingredient in recipes to add flavor and spice to meats, fish, vegetables, salad dressings, soups, stir-fries, pasta, and more. ...
Black pepper is one of the most commonly used spices worldwide. It has been deemed the “king of spices” It has a sharp and mildly spicy flavor that goes ...
This whole grain natural rice is sourced from the Himalayas and offers a light distinctive flavor. Brown basmati rice goes well with stews, curries and veggies. Win in the ...

Calonji

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Also known as black cumin, this slightly bitter and warm spice is used to accumulate taste in food dishes. Along with being an antioxidant, it helps to lower cholesterol. ...
An oil made from crushed canola seeds, it helps to cut on your cholesterol levels and is also very high in healthier unsaturated fats. This oil is used for ...